Peanut Butter Popcorn

• 2 (3.5 ounce) packages microwave popcorn, popped
• 1/2 cup margarine
• 3/4 cup brown sugar
• 1/4 cup peanut butter
• 20 large marshmallows
• 1/2 c chopped peanuts, optional
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• Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn and peanuts in bowl and stir quickly to coat the corn before it cools.

Pour onto cookie sheet covered with foil. Bake 20 minutes at 250, stirring occasionally. Let cool, break apart and enjoy!